Product Name：maltose syrup / liquid maltose

CAS:69-79-4

Product Introduction：

Maltose syrup, as known as malt sugar,is produced by liquefying,saccharifying,and evaporating rice or starch.

Maltose syrup is a sticky,faint yellow or brown,slightly transparent liquid with no visible impuurities,great malt smell and taste,and is stable in acidic conditions,with high osmotic pressure,and authentic smooth sweetness.

Maltose syrup is ideal for use in all kinds of candies,biscuits,desserts,baking products and jams.

The production process of maltose syrup involves liquefaction,saccharification,evaporation and other processes.

Packing:25kg tin,290kg/HDPE drum/steel drum,other packing way according to buyer’s request.